METHYL CELLULOSE

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Description

Hypromellose (INN), short for hydroxypropyl methylcellulose (HPMC), is a semisynthetic, inert, viscoelastic polymer used as an ophthalmic lubricant, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products. As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. Its Codex Alimentarius code (E number) is E464.

ITEMS STANDARD
Apperance white to grey while,odourless,tasteless powder
Apparent density,g/cm3 0.25~0.70
Chromotropic temperature, ℃ 190~200
Carbonification temperature, ℃ 225~230
Densitykg/L 1.39
Relative flammability(700℃ in furnace) 90+
Density,kg/L,1% solution 1.0012
5%solution 1.0117
10%solution 1.0245
Refractive index 1.336
Specific volume of given concentration,mL/g 0.717~0.767
Surface tension,,25℃,mN/m 44~56
Interfacial tension(in paraffin oil),25℃,mN/m 18~30
Fel temperature,℃ 54~70
Relative density 1.29
Area factor(0.0025mm),m2/kg 36.7
water steam,37℃,90%~100%,rh 520
oxygen,24℃ 560
Tensile strength,24℃,50%rh,MPa 58.6~61
Elongation rate,24℃,50%rh,% 5-10
UV stability,500rh excellent
Oil resistance excellent
UV light transmittance,400nm% 82
290nm% 34
210nm% 6
Refractive index
Softening point, ℃ 240
Melting point℃ 260
Carbonification temperature,℃ 270

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Description
ContentHypromellose (INN), short for hydroxypropyl methylcellulose (HPMC), is a semisynthetic, inert, viscoelastic polymer used as an ophthalmic lubricant, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products. As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. Its Codex Alimentarius code (E number) is E464.
ITEMS STANDARD
Apperance white to grey while,odourless,tasteless powder
Apparent density,g/cm3 0.25~0.70
Chromotropic temperature, ℃ 190~200
Carbonification temperature, ℃ 225~230
Densitykg/L 1.39
Relative flammability(700℃ in furnace) 90+
Density,kg/L,1% solution 1.0012
5%solution 1.0117
10%solution 1.0245
Refractive index 1.336
Specific volume of given concentration,mL/g 0.717~0.767
Surface tension,,25℃,mN/m 44~56
Interfacial tension(in paraffin oil),25℃,mN/m 18~30
Fel temperature,℃ 54~70
Relative density 1.29
Area factor(0.0025mm),m2/kg 36.7
water steam,37℃,90%~100%,rh 520
oxygen,24℃ 560
Tensile strength,24℃,50%rh,MPa 58.6~61
Elongation rate,24℃,50%rh,% 5-10
UV stability,500rh excellent
Oil resistance excellent
UV light transmittance,400nm% 82
290nm% 34
210nm% 6
Refractive index -
Softening point, ℃ 240
Melting point℃ 260
Carbonification temperature,℃ 270
folic acid, also known as Vitamin B9, is an essential food ingredient in our food supply.It is a water-soluble Vitamins, which is vulnerable to ultraviolet radiation. Folic Acid can be used as a health food additive to be added in infant milk powder. The role of feed grade folic acid is to increase the number of live animals and the amount of lactation. The role of folic acid in broiler feed is to promote weight gain and feed intake. Folic acid is one of the B vitamins, which promotes the maturation of young cells in the bone marrow, promotes growth and promotes the formation of hematopoietic factors. Folic acid has the function of promoting ovulation and increasing the number of follicles. The addition of folic acid to the sow feed is beneficial to increase the birth rate. The addition of folic acid to the laying hens can increase the egg production rate.
ITEM STANDARD
Appearance Yellow or orange crystalline powder.almostodourless
IdentificationUltraviolet  AbsorptionA256/A365 Between 2.80 and 3.00
Water ≤8.5%
Chromatographic purity ≤2.0 %
Residue on ignition ≤0.3%
Organic volatile impurities Meet the requirements
Assay 96.0~102.0%
 
Hydroxy Propyl Guar Gum is a new type of low damage fracturing fluid thickener by chemical modification of guar gum, it has high viscosity, low residue, good water solubility, water and water insoluble matter which is low in oil field fracturing, damage to the sandstone reservoir is small, the rheological properties of easy control, easily from the formation of flowback, etc, mainly used as water base fracturing fluid in the oil gas well hydraulic fracturing and pre liquid in acidizing treatment, it is necessary product in high temperature deep well and low permeability reservoir fracturing thickening. Applications Hydroxy Propyl Guar Gum fracturing fluid is a kind of low damage fracturing fluid, suitable for low permeability of 30 degrees ~150 degrees of oilfield fracturing technology. Widely used in oil field fracturing, sand control, water shutoff operations.
ITEM STANDARD
Appearance A white to yellowish-white, nearly odourless powder
Galactomannans >= 80%
Viscosity (1%, 2h, Brookfield DVII, #4 spindle, 20rpm) >= 5500 mPa.s
Viscosity(1%, 24h, Brookfield DVII, #4 spindle, 20rpm) Min 300 mPa.s higher than viscosity recorded in 2 hours
Particle Size 95% Pass 200 Mesh
pH 5.5- 7.0
Moisture 12% Max
Protein 5% Max
Starch Passes test
Acid-Insoluble Residue 2.5% Max
Ash 0.8% Max
E.Coli/ 5g Negative
Salmonella/ 10g Negative
Mould & Yeast =< 200 cfu/ g
Total Plate Count =< 1000 cfu/ g
Citric acid is a weakorganic acid. It is a natural preservative conservative and is also used to add an acidic, or sour, taste to foods and soft drinks. In biochemistry, the conjugate base of citric acid, citrate, is important as an intermediate in the citric acid cycle, and therefore occurs in the metabolism of virtually all living things. It is Colorless or white crystalline powder and mainly used as an acidulant, flavorant and preservative preservative in foods and beverages. It is also used as an antioxidant, plasticizer and detergent, builder. Mainly used in the food , beverage trade as the sour flavour agent, flavoring agent, antiseptic as well as antistaling agent 1. In the food industry, Citric Acid Monohydrate uses as the drinks sour flavour agent. Mainly used in various kinds of cold drinks and for such foods production as soda, candy, biscuit, can, jam, fruit juice ,etc., also can be used as greases antioxidant; 2. In medical industry,Citric acid monohydrate is the raw materials of a lot of pharmaceuticals, such as the citric acid piperazine(lumbricide ), ferric ammonium citrate (blood tonic ), sodium citrate (blood transfusion pharmaceutical). In addition, citric acid also is used as the acidifier in many pharmaceuticals; 3. In the chemical industry, the ester of citric acid can use as the Acidity regulators to make the plastic film of food packing ; 4. In other respects, such as used in industry and civil detergent as the auxiliary agent for making nuisance free detergent; Used in the concrete as the retarder; also been widely used in electroplating, leather industry, printing ink, blue print industry,etc.
ITEMS STANDARD
Appearance Colorless crystals or white crystalline powders
Assay 99.5%-100.5%
Moisture 7.5-8.8
Sulphated Ash ≤ 0.05%
Light Transmittance ≥97.0%
Sulpahte ≤150ppm
Chloride ≤50ppm
Calcium ≤75ppm
Heavy Metal ≤5ppm
Iron ≤5ppm
Oxalate ≤100ppm
Readily Carbonizable Not darker than STANDARD
Aluminium ≤0.2ppm
Arsenic ≤1ppm
Mercury ≤1ppm
Lead ≤0.5ppm
Endotoxin of Germ ≤0.5IU/Mg
Tridodecylamine ≤0.1ppm
Sodium Benzoate is used in acidic foods and drinks and products to control bacteria, mold, yeasts, and other microbes as a food additive. It interferes with their ability to make energy. And used in medicine, tobacco, printing and dyeing. Sodium benzoate is a preservative. It is bacteriostatic and fungistatic under acidic conditions. It is used most prevalently in acidic foods such as salad dressings (vinegar), carbonated drinks (carbonic acid), jams and fruit juices (citric acid), pickles (vinegar), and condiments. It is also found in alcohol-based mouthwash and silver polish. It can also be found in cough syrups like Robitussin. Sodium benzoate is declared on a product label as sodium benzoate. It is also used in fireworks as a fuel in whistle mix, a powder which emits a whistling noise when compressed into a tube and ignited.
ITEM LIMIT
APPEARANCE FREE FLOWING WHITE POWDER
CONTENT 99.0% ~ 100.5%
LOSS ON DRYING ≤ 1.5%
ACIDITY & ALKALINITY 0.2 ml
WATER SOLUTION TEST CLEAR
HEAVY METALS (AS PB) ≤ 10 PPM
ARSENIC ≤ 3 PPM
CHLORIDES ≤ 200 PPM
SULFATE ≤ 0.10%
CARBURET MEETS THE REQUIREMENT
OXIDE MEETS THE REQUIREMENT
TOTAL CHLORIDE ≤ 300 PPM
COLOUR OF SOLUTION Y6
PHTHALIC ACID MEETS THE REQUIREMENT
Phosphorous acid is in Colorless, transparent and syrupy liquid or rhombic crystalline; Phosphorus acid is odorless and tastes very sour; its melting point is 42.35℃ and when heated to 300℃ phosphorous acid will become into meta Phosphoric Acid; its relative density is 1.834 g/cm3;phosphoric acid is easily soluble in water and resolves in ethanol; Phosphate acid may irritate human skin to cause phlogosis and destroy the issue of human body; phosphorus acid shows corrosiveness being heated in ceramic vessels; phosphate acid has got hydroscopicity. Phosporic Acid Uses : Technical grade Phosphoric Acid may be used to produce variety of Phosphates, electrolyte treatment liquids or chemical treatment liquids, refractory mortar with phosphoric acid and inorganic coheretant. Phosporic acid is also used as a catalyst, drying agent and cleaner. In coating industry phosphoric acid is used as a rust-proof coating for metals; As a acidity regulator and nutrition agent for yeast food grade phosphoric acid may be applied to flavors, canned food and light drinks as well as used in wine brewery as a nutrients source for yeast to prevent the reproduction of useless bacteria.  
Specifications Phosphoric Acid Industrial Grade Phosphoric Acid Food Grade
Appearance Colorless, transparent syrupy liquid or in very light color
Colour ≤ 30 ≤ 20
Assay (as H3PO4 ) ≥ 85.0% ≥ 85.0%
Chloride(as Cl- ) ≤ 0.0005% ≤ 0.0005%
Sulphats(asSO42- ) ≤ 0.005% ≤ 0.003%
Iron (Fe) ≤ 0.002% ≤ 0.001%
Arsenic (As) ≤ 0.005% ≤ 0.0001%
Heavy metals,as Pb ≤ 0.001% ≤ 0.001%
Oxidable matter (asH3PO4) ≤ 0.012% no
Fluoride,as F ≤ 0.001% no
 
WeightN/AN/AN/AN/AN/AN/A
DimensionsN/AN/AN/AN/AN/AN/A
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